A unique and aromatic botanical tincture made from Theobroma (commonly known as cacao). This tincture is prepared using a 1:3 ratio in 25% alcohol, extracted via cold maceration to preserve the delicate aromatic and plant constituents.

Theobroma, meaning “food of the gods,” has a long cultural and historical association with ritual, nourishment, and natural plant tradition. This tincture is for external use only and may be used as part of personal or ritual botanical practices.

• Botanical Name: Theobroma spp. (typically Theobroma cacao)

• Common Name: Cacao / Theobroma

• Preparation: Cold macerated tincture

• Strength: 1:3

• Alcohol Content: 25%

• Bottle Size: 100ml

• Suitable for external use on adults

Packaging Note:
To avoid breakage during transit, this tincture is supplied in a fully recyclable, BPA-free plastic bottle. Glass bottles may be available for in-store collection — please contact us for availability.

Storage:
Keep in a cool, dry place, out of direct sunlight. Keep out of reach of children.

Important Notice:
For external use only. Do not take internally.
This product is sold as a traditional botanical extract and is not intended to diagnose, treat, cure, or prevent any disease. Not recommended during pregnancy or breastfeeding unless advised by a qualified practitioner. Always consult a healthcare professional before introducing any new herbal product.